Prepare authentic stir fry dishes and everyday meals with this 34cm carbon steel wok pan designed for Australian and New Zealand kitchens. Featuring a flat bottom structure, it provides stable placement and efficient heat transfer across induction, gas, and electric cooktops for versatile home cooking performance. The pre-treated cooking surface allows convenient use straight out of the box, while the uncoated carbon steel body supports high-temperature searing, stir frying, and sautéing without artificial coatings. Complete with a natural beech wood handle, this wok offers comfortable handling and balanced control for tossing vegetables, noodles, seafood, and family-sized meals.

Key Features:

• Pre-Treated Cooking Surface Ready-to-use finish supports convenient everyday cooking preparation
• Flat Bottom Structure Stable design supports induction, gas, and electric cooktop compatibility
• Beech Wood Handle Natural timber grip supports comfortable and balanced handling
• Uncoated Carbon Steel Build Durable cooking surface supports high-heat cooking performance
• Thickened Curved Edges Rounded interior shape assists with smooth tossing and food movement

Specifications:

• Material: Iron, Beech Wood
• Dimensions (Assembled): 57.5 × 34 × 10 cm
• Weight: 1.5 kg

Package Contents:

• 1 × Flat Bottom Wok Pan