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Cook crispy omelettes, seared meats, and stir-fry dishes with this 28cm hand hammered iron frying pan designed for Australian and New Zealand kitchens. Crafted from durable blue iron, it provides fast and even heat distribution across induction and gas cooktops for reliable everyday cooking performance. The textured hammered surface gradually develops a naturally seasoned cooking layer through regular use, supporting efficient high-heat cooking without artificial coatings. Its detachable timber handle offers comfortable handling while allowing more convenient storage in compact kitchens. The flat-bottom design maintains stable cooktop positioning, making it suitable for vegetables, seafood, meats, and everyday meal preparation.
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