Prepare meat and other ingredients efficiently with this compact manual stainless steel slicer. The 21cm dual-purpose blade provides separate cutting areas for firmer ingredients and smooth slicing tasks. Its stainless steel construction offers durable performance and straightforward cleaning after use. The large-capacity storage shovel provides a convenient place for ingredients before or after cutting, helping keep the kitchen bench organised. Its compact mini design suits home kitchens where bench space is limited. Suitable for preparing meat, poultry, fish, vegetables, and selected cooking ingredients, this practical slicer provides convenient manual food preparation for Australian and New Zealand households.

Key Features:

• Dual-Purpose Blade – Provides dedicated cutting sections for firmer ingredients and smooth slicing tasks.
  
• 21cm Blade – Offers a practical cutting length for everyday ingredient preparation in compact kitchens.
  
• Stainless Steel Build – Provides durable construction and straightforward cleaning after food preparation.
  
• Storage Shovel – Provides convenient space for holding ingredients before and after cutting.
  
• Washable Body – Allows the main unit to be rinsed and wiped clean after use.

Specifications:

• Material: Stainless Steel
  
• Blade Length: 21 cm
  
• Cleaning Method: Whole Body Washable
  
• Suitable For: Meat, Vegetables, Fish, Poultry, Cooking Ingredients
• Color: SIlver

Package Contents:

• 1 × Stainless Steel Meat Slicer