Prepare fresh homemade noodles, dumpling wrappers, wonton skins, and pasta conveniently with this multifunction manual pasta maker designed for Australian and New Zealand kitchens. Built from durable stainless steel with a stable countertop clamp system, this compact noodle rolling machine delivers smooth dough pressing and consistent cutting performance for everyday cooking preparation. The adjustable thickness control allows precise dough sheet settings for noodles, dumplings, steamed buns, and wonton wrappers, while the three-blade cutter system supports multiple noodle styles including round and flat noodles. Featuring a manual hand crank operation and easy-clean construction, this versatile pasta maker offers reliable traditional noodle preparation without electricity.

Key Features:

• Three Blade Cutter System Produces 2.5mm round noodles plus 4.5mm and 9mm flat noodle styles
• Adjustable Dough Thickness Multi-level roller adjustment supports dough thickness from 0.1mm to 5mm
• Durable Stainless Steel Structure Heavy-duty metal construction provides stable and dependable long-term use
• Manual Hand Crank Design Smooth rolling handle allows controlled dough pressing and noodle preparation
• Countertop Clamp Support Adjustable fixing clamp secures the machine firmly during operation for improved stability

Specifications:

• Material: 430 Stainless Steel
• Colour: Silver
• Dough Thickness Range: 0.1–5 mm
• Noodle Sizes: 2.5 mm Round, 4.5 mm Flat, 9 mm Flat
• Dimensions: 23 × 15 × 21 cm
• Blade Configuration: 3 Blades
• Operation Type: Manual Hand Crank

Package Contents:

• 1 × Manual Pasta Maker Machine
• 1 × Hand Crank Handle
• 1 × Countertop Clamp Fixture