Create fresh homemade noodles, dumpling wrappers, wonton skins, and pasta effortlessly with this multifunction manual pasta maker designed for Australian and New Zealand kitchens. Constructed from durable stainless steel with a stable countertop clamp system, this compact noodle rolling machine allows smooth dough pressing and consistent cutting performance for everyday home cooking. The adjustable thickness dial supports multiple dough sheet settings for noodles, dumplings, and wonton wrappers, while the three-blade cutter system provides versatile noodle styles including round and flat noodles. Featuring a manual hand crank operation with easy-clean components, this pasta maker offers reliable and convenient traditional noodle preparation at home.
Key Features:
Three Blade Cutter System Produces 2.5mm round noodles plus 4.5mm and 9mm flat noodle styles
Adjustable Dough Thickness Multi-level roller adjustment supports dough thickness from 0.1mm to 5mm
Durable Stainless Steel Structure Heavy-duty metal construction provides stable and reliable long-term performance
Manual Hand Crank Operation Smooth rolling handle allows controlled noodle and dough preparation without electricity
Countertop Clamp Design Adjustable fixing clamp secures the machine firmly during rolling and cutting operation
Specifications:
Material: 430 Stainless Steel
Colour: Red and Silver
Dough Thickness Range: 0.1–5 mm
Noodle Sizes: 2.5 mm Round, 4.5 mm Flat, 9 mm Flat