Cutting vegetables into thin strips, ribbons or noodles by hand takes time and rarely gives even results. This 5 blade vegetable spiraliser lets you turn vegetables into filaments, flakes and strips in moments. Swap between the blades to suit salads, garnishes, stir-fries or vegetable noodles. It is a simple way to add variety and colour to everyday meals.

The spiraliser has stainless steel blades and a body made from ABS, PS and TPR. A suction base helps hold it in place on a smooth bench while you work, so you can turn with confidence. When you are finished, it folds down to save space, and a built-in storage area keeps the interchangeable blades together. The green finish makes it easy to spot in a cupboard or drawer.

Key Features:

• Five Blades – Create filaments, flakes and strips for different dishes.
• Stainless Steel Blades – Sharp cutting edges for everyday vegetable preparation.
• Suction Base – Helps keep the spiraliser steady on smooth benchtops.
• Foldable Design – Folds down for compact storage after use.
• Blade Storage – Keeps the interchangeable blades organised in one place.

Ideal For:

Salads, vegetable noodles, garnishes, stir-fries, school lunches and family dinners.

How to Use:

• Wash the blades and body before first use.
• Place the spiraliser on a clean, smooth bench and press the suction base down.
• Fit the blade you need and secure the vegetable in position.
• Turn to cut, then rinse the blades carefully and fold the unit for storage.

Specifications:

• Material: Stainless steel, ABS, PS and TPR
• Blade Material: Stainless steel
• Number of Blades: 5
• Cutting Styles: Filaments, flakes and strips
• Colour: Green

Package Contents:

• 1 × Vegetable Slicer Set